I was sitting in a restaurant looking at a sushi menu recently. There were many delectable-sounding options on offer, and I wondered what to choose. I decided to ask a waitress for advice. Here’s what she said. “Please try the chef’s signature sushi roll. He thought long and hard about it and experimented with various […]
Read More
While watching a cookery programme on TV the other day, I came across a most interesting word. The word is “kodawari,” and it is in Japanese. The programme in question showed a master sushi maker at work. Sushi has always fascinated me: for its artistry; its painstaking attention to detail; its insistence on the finest, […]
Read MorePopular Posts
- Reminder: why you should read more booksJanuary 15, 2023
- This airline’s recent meltdown has lessons for us allJanuary 22, 2023
- The best advice helps its recipients to think for themselvesJanuary 1, 2023
- Morocco played long. So can youJanuary 8, 2023
- My best books of 2022December 19, 2022